Chargrilled Tuna with chilli and lime

For a simple yet sensational main course, you can't go wrong with these Oriental-inspired tuna steaks.

Ingredients

  • 4 tuna steaks
  • 2 tsp oil
  • 8 tbsp sweet chilli sauce
  • 1 large lime juiced
  • ½ red chilli, deseeded and chopped
  • 4 tbsp fresh coriander, chopped
  • 2 tsp sesame oil

Serves 4

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Timing

Cooking time: 15 mins

Picture of Chargrilled Tuna with chilli and lime

Instructions

  1. Rub the oil over the tuna steaks and place on the preheated grill. Cook for 5-6 minutes or according to preference, turning halfway through.
  2. Mix the remaining ingredients together and brush over the tuna steaks a couple of minutes before they are ready to come off the grill. Serve remaining sauce as an accompaniment, adding a tbsp or so of water if you so wish.